Frozen Fruit Salad

one 30 oz. Fruit cocktail
one 11 oz. Mandarin Oranges
one 20 oz. Chunk Pineapple
1 jar Maraschino Cherries
1 cup Sugar
2 cups drained Juices
one 12 oz. Frozen Orange juice
one 20 oz. Crushed Pineapple-undrained
7 sliced Bananas
Dissolve Sugar in drained juices. Mix and freeze.