Layered Fruit Salad

2 cups of fresh peach slices or 1-16oz can of sliced peaches, - drained
2 cups of fresh blueberries
2 cups of sliced, fresh strawberries
2 cups of fresh green grapes
2 tablespoons of Lemon juice
1 teaspoon of grated lemon rind
1 - 8 ounce package of Cream cheese, softened
1 cup of whipping cream
1/4 cup of powdered sugar
1/2 cup of chopped walnuts

In a large glass bowl layer the fruit in order of the ingredients. In a separate bowl mix the cream cheese, lemon juice and lemon rind. In another bowl whip the cream just until peaks form and add the powdered sugar and whip until stiff peaks are formed. Fold the cream cheese mixture and the whipped cream mixture together and spread over the fruit. Sprinkle with the chopped walnuts. You can serve immediately or store, covered, in the refrigerator.