Hot Potato Salad

6 potatoes peeled (and cubed)
1 small onion, chopped
Mayonnaise or salad dressing
1 tablespoon of Worcestershire sauce
6 slices of bacon
1 tablespoon of celery seed
1 3oz. jar of Spanish olives (sliced)
1/2 pound of mild cheese (cubed)
dash each of sugar, salt and pepper

Cook potatoes until done.. Cook onion and bacon together. Add to potatoes including drippings. Add enough mayonnaise to moisten. Add worcestershire sauce and celery seed. Add olives, cheese and sugar, salt and pepper. Place in baking dish and heat in 350 oven until cheese melts about 30 minutes. This freezes well or may be prepared a day ahead.